We'll be preparing acetic anhydride the
classic way using acetyl chloride and sodium acetate the single most important
thing in this reaction is that your sodium acetate must be anhydrous and
completely dry we've baked ours in an oven at 200 degrees C for four hours in
total occasionally stirring the powder the textbook process is to actually melt
the solid prior to performing the reaction however we wanted to see if we
could get a reasonable yield through just oven drying weigh out 80 grams of
anhydrous sodium acetate and place this into a dry 500 ml flask we've added a
thermometer to track the temperature now stopper the flask and place it into an
ice bath and get the contents as cool as you can measure out 60 grams of chilled
acetyl chloride
about 55 mils of liquid as you can see you'll need ventilation here now slowly
add a small amount of the chilled acetyl chloride to the sodium acetate in the
ice bath
give the mixture a stir and allow the acetyl chloride to absorb and react this
produces quite a lot of heat so go slowly and don't allow the temperature
to rise above about 60 degrees C otherwise you'll risk losing acetyl
chloride it's easy to overshoot we added a little too much and quickly hit
70 degrees so go slow and allow the mixture to cool between additions once
the acetyl chloride is completely added swirl the flask and you'll notice some
more heat generated the contents of the flask turns into a liquid slurry now set
up for simple distillation
liquid so a thermometer in the still head isn't necessary we've used a
calcium chloride drying tube to protect the distillate the first sign of liquid
boiling is around 110 degrees C since our sodium acetate is unlikely to be
100% dry there will almost certainly be some acetic acid present in our mixture
pretty soon a strong distillation starts and a solvent front creeps up the
adapter tube it's always very satisfying to watch this distillation is pretty
rapid to begin with and slowly tails off but keeps going for quite a while as
distillation proceeds the slurry in the flask turns more and more solid
quite a lot of liquid distal off so don't stop the heat too early
it took a good hour and a half before the distillation died down to a very low
level in the contents of the flask turned the yellow burnt color
here's our final distillate it has a slight yellow color as you can see
definitely contains a city can hydrate but also smaller impurities such as
acetic acid and maybe some ketone
as well. To purify our crude product, we'll fractionally distill it. We're using a 40
centimeters Vigro Cologne as you can see here. We've chosen to fractionally distill because
acetic acid and acetic anhydride have boiling points which are around 30 degrees apart.
You could possibly use a simple distillation on a strong heat source such as an oil bath,
but you'd need to go very slowly and carefully. Soon after heating strongly the liquid in the
flask boils and we get another nice solvent front climbing up the column. We used aluminum foil to
insulate the column to make the distillation more efficient. When the vapor reached the top of the
column, we initially got a temperature of about 100 degrees C and slowly cooled.
At this point we got a slow distillation of a small amount of initial product. This had a faint
yellow color and an acetic acid aroma and ultimately we discarded this. Once the temperature
rose in the still head to above 130 degrees C, we switched the receiving flask and then began to
collect the distillate as our main product. Use ventilation because of the high temperature
and we noticed that even the tiniest amount of anhydride vapor in the air is quite irritating
to the eyes even if you can't smell it. Note that we performed the initial reaction twice and then
combined the products for this distillation so the volumes you can see here are double.
Complete distillation took around two and a half hours in total and the boiling point
was very consistent throughout.
At the end the boiling flask contained some tar-like residue.
Here's our final product, 130 grams of pure colorless acetic anhydride. Given that we
used doubled the first reaction, this corresponds to an average yield on our first reaction
of 83% based on acetyl chloride used. The product doesn't smell strongly of acetic acid.
In fact, you initially think it has no aroma at all and then suddenly it hits you, a very
pungent and irritating aroma. Another common question is how it mixes and reacts with water.
Let's add a little bit and find out. You can see at the bottom of the beaker that there is a
separate bubble of acetic anhydride with a small bubble of air trapped on top. This is cold water
and the reaction is slow. We can see something happening, but it's a slow process.
Stay tuned for some interesting experiments which make use of our acetic anhydride.
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